If you don't have an ice cream maker, give this 3-ingredient, no-churn ice cream recipe a try:
- Condensed milk
- Flavouring (extract, tea leaves, etc)
- Steep the tea leaves in the cream and refrigerate.
- Whip to stiff peaks and combine condensed milk.
- Freeze and enjoy!
My friend, Annie, made 2 flavours: mint chocolate chip and Earl Grey. The mint is always a classic but the Earl Grey is becoming another favourite!
Mint chocolate chip ice cream
Earl Grey-infused ice cream